Manajemen Supply Chain Halal dan Strategi Pemasaran dalam Industri Makanan dan Minuman. Journal of Golden Generation Economic, [S. l.], v. 2, n. 1, p. 638–654, 2026. DOI: 10.65244/jggeconomic.v2i1.682. Disponível em: https://ejournal.lppnusantara.com/index.php/JGGEconomic/article/view/682. Acesso em: 10 sep. 2026.